UMAMI SAUCE IS A DELICIOUS ALTERNATIVE TO SOY SAUCE
Umami Sauce is a fully gluten-free sauce made from coconut sugar and Guerande sea salt.
Coconut Amino has reaped fame and glory among health-conscious gourmets. And no wonder at all: Coconut amino contains 75% less salt than soy sauce, but it gives the dishes an insanely awesome, salty-sweet umami flavour. Use like soy sauce! Conjure up a delicious taste in sushi, marinades, salads and, of course, rice. The sauce does not taste like coconut. An ideal alternative to a gluten and soy-avoiding diet. Please note that coconut amine is live food and fermentation continues at room temperature. Therefore, it is a good idea to store the product in the refrigerator after opening
The products are manufactured at Foodin's Vaajakoski food factory, which is carbon neutral.
Ingredients:
Coconut sugar*, water, sea salt *=organic
Packaged in a factory processing nuts, almonds, sesame seeds and whey protein (from milk).
Nutritional information:
Energy / Energy: 1251.8kJ / 299.7kcal / 188.4kJ / 45kcal Fat / Fett: 0g of which saturated / reserve matt fett: 0g Carbohydrates / Kolhydrater: 66.6g / 10g of which sugars / reserve sockerarter: 39.96g / 6g Protein / Protein: 0g Salt / Salt: 1.33 g / 200mg
